You've peaked my interest. They don't seem to make these in ceramic tho, I'm trying to stay away from nonstick stuff.
I'll see what I can do.
Air Fryers. No oil frying. How many use one?
- Thread starter BrownTurd
- Start date
wait a minute you are making a GREAT point.
this isn't Teflon right?
I know its BPA free.
Season the steak like u want it then put it in the air fryer and let cook to the way u want it.
So far it has been easy and fast to clean up. I just used soap and water.
I have yet to have anything stick
Great thread.. I'm copping one for sure
what does that mean?
I hope you don't consider what dude( that can't stop smacking his lips every 10 seconds) made "jerk chicken"
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i am speaking more of the texture and juiciness. I make my own jerk marinade with actual ginger root and fresh cut herbs. I dont need his recipe. But the chicken itself was cooked to my liking
Never heard of this before. Doesn't make sense for my lifestyle right now but I may get one in the coming months. (I've probably only had fried foods once a month on average this year, so while this is a healthier substitution for some, probably an unhealthy addition for me. But it would be nice to make my own when I do have it.)
I could give a fuck about the marinade he used and called "jerk." I don't know how you normally make your jerk, but I guess if you're using an oven or something this is acceptable
Lmao. That smacking got on my nerves. My mom used to do that. I was wondering if anyone would say anything.
Same shit I said, how I never heard of this..bout to invest. I like the emeril joint with recipes see how much qvc letting the go for.
I just copped the Faber ware one from Walmart and did a batch of orida fries came out good got some chicken wings to test tomorrow.
That is all you tried out so far?
This definitely seem like a healthy alternative. I think I may cop one. Dudein the videos still put to much salt and oil on his foods especially when he made the wedges lol. Definitely seems legit though. I need to see a video with fish.
Always worth the paid subscription
Got chicken wings for tomorrow and we had already eaten , so just had to try something lite to snack on.
hmmmmm...
peace
The way he prepares and describes how it taste sounds a whole lot like how I cook oven friend chicken but with wheat flour, more seasoning and I think a better grade of bird.
Air fryer sounds like how that chain Pudgie's used to make their skinless fried a lil while back.
Good Looking.
My oven roasted leg 1/4 soaked with its own gravy & veg should be ready now.....
The way he prepares and describes how it taste sounds a whole lot like how I cook oven friend chicken but with wheat flour, more seasoning and I think a better grade of bird.
Air fryer sounds like how that chain Pudgie's used to make their skinless fried a lil while back.
Good Looking.
My oven roasted leg 1/4 soaked with its own gravy & veg should be ready now.....
Was on the fence just got one today. Plan on making some fish in it tomorrow. Will come back here and let you all know how it worked out.
I'm surprised nobody said anything because I'm the breakfast club interview with Safaree, we had like 8 pages JUST about how he kept doing that and how gay it is. Maybe the wolves are giving him a pass
... I don't know, but I had to cut his video off for it. It's annoying!I think you and me have the same issue. I think if you're a regular Popeye's $5 box eating ass nigga then this is a step in the right direction, but for me it's a step back. I'll eat Popeye's/fried chicken once in a blue, so it's not a staple to me
I'm still trying to navigate and get used to having 2 vegetarian days a week
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