NYC iconic street food hustle: honey roasted peanuts
- Thread starter tallblacknyc
- Start date
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The King of Falafel - Street Food Icons NYC.
https://www.bgol.us/forum/threads/the-king-of-falafel-street-food-icons-nyc.1067913/#post-20376879
https://www.bgol.us/forum/threads/the-king-of-falafel-street-food-icons-nyc.1067913/#post-20376879
Same . Never will either
peanuts & peanut farming is mega big business.
Street Food Icons The Legendary Dosa Man of NYC - Street Food Icons
Onw thing you learn in NYC where the experience is like no other place in the world is eating, walking, and talking at the same time. It's nothing in NYC to buy something and eat it while walking, especially with someone else.
I'm convinced that only New Yorkers could eat a 4 -course meal while walking anywhere.
I'm convinced that only New Yorkers could eat a 4 -course meal while walking anywhere.
Thanks!
Yo they STILL going crazy for this?
There was a time people were getting PAID to stand on line to get this...
They also had MANY bakeries straight jack this recipe.
Only in ny.
Sidebar...
I had it. Very overrated.
never had it and they said they make 600 a day and sell it for $6... If you do the math that's 3,600 bucks a day... 365 a day each yr.. Nig basically a millionaire off of 1 product.. If you pay attention it became a tourist attractions for them to get it
Thats the thing...
While it was Brilliant to do this as limited etc
You know ny...
We move on.
Once the fad passes and especially when a bootleg is available
I doubt they got lines around the block like they used to.
But imma look further into this.
I could be wrong.
they still sell out everyday.. It went from 1000 to 600.. From $5 to $6... But let's keep it real if you could setup a stand and do that once or twice a week you wouldn't be mad at your income at the end of the yr.. Remember he's in a cac area if you built it they will come.. If you notice most of these food videos most of them are setup in predominately cac areas... Like I've said for yrs on here cacs can't cook, they eat out all the time, you can overcharge them, and they will give you free promotion by telling all their friends.. The secret is always to open up shop near them and go deep in their pockets...this includes vices... So as long as these cacs and tourist cacs are around you can be in biZz
9/4
He can make that during summer spring especially during original people cultural events...
But unless he slangs online mail order
Or has a steady stream of customers
I can't see him making that much during cold months..
When it will be cheaper for folks to stay inside and make their own..
But during events like west Indian day parade and the Puerto Rican amd domimcan one..
I can see him doing those numbers easy during summer fallish months
They said summertime hustle.. thing is you could always go out of state to hotter yr round climates and move this... in fact there’s a person from nyc that hustle the frozen version of this in several states
you also forget colleges.. kids between 18-20 that’s not old enough to hit liq stores.. cheap 5-10 drinks to get them right is well worth the investment in their eyes..notice his clientele was a bunch of cacs...white college students will have him paid throughput the school yr
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I may have to slide out to Queens to check Papi out.
He should have kept his recipe secret. His hustle will go mainstream
I was on the open walkway at 43rd and Broadway (NYC) early this morning (1:30am) and saw this dude honey-roasting peanuts and cashews and it made me think of this thread.